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[DR GRAM] Organic Premium Grade Hulled Millet (500g)

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The "Queen of Grains" | High-Protein Alkaline Staple | Easy-to-Digest Nutrition

Revitalize your pantry with Dr Gram Organic Premium Grade Hulled Millet, a tiny but mighty supergrain that has been a staple of traditional wellness for centuries. Unlike refined white rice, millet is a nutrient-dense whole grain that is naturally alkaline-forming, making it exceptionally gentle on the stomach. For Singaporean families looking to diversify their grain intake, Dr Gram provides a premium, hulled version that cooks quickly and offers a light, nutty flavor. It is the perfect, gluten-free base for everything from creamy morning porridges to fluffy pilafs.

Our "Clean Label" commitment ensures your family eats only the best. This millet is Certified Organic and is strictly free from synthetic pesticides, chemical fertilizers, and artificial preservatives. Because it is hulled, the tough outer layer is removed while the nutrient-rich germ and endosperm remain intact. By choosing Dr Gram, you are opting for a non-GMO, 100% vegan staple that supports a balanced digestive system and sustainable health.

  • Brand: Dr Gram

  • Origin: Product of Ukraine

  • Net Weight: 500g

  • Dietary Profile:

    • Certified Organic

    • Naturally Gluten-Free

    • Alkaline-Forming Grain

    • Low Glycemic Index (GI)

  • Ingredients: 100% Organic Hulled Millet.

  • Texture: Small, round yellow grains that become fluffy or creamy depending on the amount of water used.

  • Shelf Life: 12 Months

Why Millet is the Smart Choice for Singaporeans

In a city-state where digestive health and blood sugar management are top priorities, millet stands out as a superior alternative to white rice. It is rich in Magnesium, which supports heart health and nerve function, and contains high levels of Dietary Fiber to prevent blood sugar spikes. For parents, millet is an excellent "first grain" for babies because it is hypoallergenic and easy to digest. For adults, its alkaline nature helps balance the acidity often caused by a diet high in processed foods or meat.

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