[MIAO MIAO] Vegan Bean Curd Roll (400g)

Hand-Wrapped Soy Skin | Protein-Rich Filling | No Artificial Coloring

The Golden Umami Parcel: Silky, Savory, and Pure

Experience the traditional art of the Dim Sum steamer with Miao Miao’s Vegan Bean Curd Roll (MM 素鲜竹卷). This 400g pack features artisanal rolls crafted from delicate, non-GMO Bean Curd Skin (Yuba), hand-wrapped around a savory filling of shredded vegetables and high-quality soy protein. Unlike mass-produced frozen rolls that use chemical softeners and heavy MSG to mimic succulence, Miao Miao relies on a specialized steaming and flash-freezing process. This preserves the natural "snap" of the soy skin and the structural integrity of the plant-based interior, providing a clean, protein-dense alternative to traditional meat-filled rolls.

• Origin: Malaysia

• Net Weight: 400g

• Dietary Profile: Vegan / Vegetarian / No Alliums / Non-GMO / No Added MSG

• Main Ingredients: Non-GMO Bean Curd Skin, Soy Protein, Carrot, Wood Ear Mushroom, Vegetable Oil, Soy Sauce, Salt, Sugar, Pepper.

• Texture Profile: A multi-layered, silky exterior that offers a slight resistance when bitten, giving way to a tender, juicy vegetable and protein center.

• Shelf Life: 12 Months (Store Frozen at 18 degrees celcius)

Miao Miao adheres to a strict "Plant-Based Purity" philosophy, ensuring these rolls are guaranteed free from synthetic coloring, artificial flavor enhancers, and chemical preservatives. Bean curd skin is an exceptional source of Plant-Based Protein and Calcium, containing concentrated soy isoflavones that support bone health and hormonal balance. The inclusion of Wood Ear Mushroom adds a natural source of Dietary Fiber and Iron, making this a "Clean-Label" choice that provides essential minerals while remaining completely cholesterol-free.