[NYOR NYAR] Vegetarian Meat Curry Paste (120g)

Authentic Nyonya Flavor | Plant-Based Spice Blend | Ready-to-Cook Convenience

Experience the vibrant, aromatic heart of Peranakan cuisine with this premium Vegetarian Meat Curry Paste. Expertly crafted to replicate the complex, multi-layered heat of a traditional Malaysian curry, this paste combines freshly ground herbs and spices to create a robust, savory base. It is the perfect solution for home cooks looking to prepare a restaurant-quality plant-based curry—whether using soy-based meats, potatoes, or hearty vegetables—in just a fraction of the usual time.

Our "Clean Label" promise ensures that this paste is free from added MSG, artificial coloring, and chemical preservatives. We rely on the natural, concentrated oils of lemongrass, galangal, and turmeric to provide both the striking golden hue and the deep, lingering fragrance. By avoiding synthetic flavor enhancers and high-fructose corn syrup, we provide a clean, wholesome shortcut to authentic heritage cooking that respects your dietary choices.

• Origin: Malaysia

• Net Weight: 120g

• Dietary Profile: 

• • No Added MSG

  • No Artificial Colors

• Ingredients: Vegetable Oil, Lemongrass, Galangal, Chili, Turmeric, Salt, Sugar, Curry Powder, Spices

• Texture: Thick, oil-rich paste with finely ground fibrous herbs

• Shelf Life: 18 months

The intense flavor profile of this paste is driven by a high concentration of Turmeric and Lemongrass, which are rich in Curcumin and Citral. These bioactive compounds are scientifically recognized for their antioxidant and anti-inflammatory properties, supporting healthy digestion and metabolic function. When these spices are sautéed, their essential oils are released and stabilized by the vegetable oil base, ensuring that the fat-soluble nutrients are easily absorbed by your body, while the natural heat from the chilies helps stimulate circulation and appetite.