[ROOTS PALATE] Braised Minced Meat Sauce (140g)
Enjoy the deep, caramelized flavors of a classic Asian braise with Roots Palate’s Braised Minced Meat Sauce (素肉燥). This shelf-stable pouch features a rich blend of protein-packed soy-based vegetarian meat (21%) and diced mushrooms simmered in a dark, umami-dense soy sauce base. It is specifically crafted for the Buddhist vegetarian and Halal market, containing strictly No Onion and No Garlic.
Using a high-temperature sterilization process, this meal remains fresh without the need for refrigeration or added preservatives. It is flavored with ginger, white pepper, and a traditional Chinese spice mix to replicate the savory notes of slow-braised minced pork—offering a "clean-label" gourmet fix that contains No Added MSG and No Artificial Coloring.
Verified Product Highlights
High Protein Soy Mince: Contains 21% vegetarian meat made from non-GMO soy for a satisfying, meaty texture.
Buddhist-Friendly (No Alliums): Strictly formulated without onion, garlic, leeks, chives, or shallots.
Clean-Label Standards: Guaranteed No Added MSG, No Preservatives, and No Artificial Coloring.
Certified Safe & Halal: JAKIM Halal certified, MESTI, HACCP, and GMP certified by SIRIM Malaysia.
Zero Refrigeration Required: Convenient pouch packaging that is travel-friendly and shelf-stable at room temperature.
100% Vegan (Vegan): Contains no meat, eggs, or dairy products; strictly plant-based ingredients.