蔬菜汤 + 糙米茶
5-Vegetable Synergistic Blend | Pure Roasted Brown Rice | No Additives
The Liquid Vitality: Earthy, Restorative, and Pure Nourish your body with King Kung’s Vegetable Drink Mix Brown Rice Drink (京工五菜蔬菜湯+糙米茶组合). This 260g therapeutic bundle is a staple of "Macrobiotic" wellness, designed to provide a balanced spectrum of phytonutrients and complex carbohydrates. The set combines two distinct formulas: a 5-Vegetable Soup based on the "Tateishi Kazu" Japanese health method and a Pure Brown Rice Drink. These are traditionally consumed together or sequentially to alkalize the body, support detoxification, and provide a steady, non-caffeinated energy lift.
Origin: Taiwan
Net Weight: 260g (160g Vegetable Drink + 100g Brown Rice Drink)
Dietary Profile: Vegan / Vegetarian / Non-GMO / No Added Sugar / Caffeine-Free
Main Ingredients: * Vegetable Sachet: White Radish (Turnip), Carrot, Radish Leaf, Burdock Root, Shiitake Mushroom.
Brown Rice Sachet: 100% Roasted Brown Rice.
Texture Profile: A light, tea-like infusion with a clear consistency and a natural, roasted grain aroma.
Shelf Life: 18 Months
King Kung adheres to a strict "Clean Label" philosophy, ensuring these drinks are guaranteed free from synthetic coloring, artificial flavorings, and chemical preservatives. The 5-Vegetable blend is specifically selected for its high content of Vitamins A, B, and D, as well as minerals like Iron and Calcium. The Roasted Brown Rice acts as a "Yin-Yang" balancer, easing digestive stress and providing a grounding effect. This combination is highly recommended for individuals with busy lifestyles who lack regular vegetable intake.
What's Inside the Pack:
This bundle contains 30 individual sachets divided into two types:
20 x Vegetable Drink Sachets (8g each): A concentrated blend of five nutrient-dense vegetables.
10 x Brown Rice Drink Sachets (10g each): Pure, slow-roasted brown rice powder/grains for a nutty finish.
⚠️ Preparation & Storage Guidance
Traditional Consumption: For the best results, it is often recommended to drink the Vegetable Soup on an empty stomach in the morning or evening, followed by the Brown Rice Drink 15–30 minutes later.
Quick Preparation: Empty one sachet into a cup. Add 200–250ml of boiling water, stir well, and steep for 3–5 minutes to allow the nutrients to fully extract.
Storage: The dried ingredients are sensitive to moisture and light. Crucial: Store in a cool, dry place. Keep individual sachets sealed until use to preserve the delicate vegetable enzymes and roasted rice oils.
Precaution: Pure and additive-free. If you are on a strictly controlled mineral diet (e.g., for kidney health), consult a physician due to the high natural potassium content in the vegetable drink.