[MASTER CRISP] Sweet Potato Keropok (90g)
Artisanal Root Vegetable Snack | Natural Sweetness | Traditional Crunch
The Earthy Island Snack: Vibrant, Crunchy, and Pure Experience a traditional Southeast Asian delicacy with Master Crisp’s Sweet Potato Keropok (紫薯脆片/地瓜饼). These crackers are crafted using real Sweet Potato mash blended with high-quality starches, then sliced thin and flash-fried to achieve a signature "keropok" snap. Unlike standardized potato chips, these crackers retain the natural, earthy sweetness and vibrant hues of the sweet potato, offering a more complex flavor profile that balances savory notes with a hint of caramel-like undertone.
Origin: Malaysia / Southeast Asia
Net Weight: 90g
Dietary Profile: Vegetarian / Vegan-Friendly / Halal Certified / Non-GMO
Main Ingredients: Fresh Sweet Potato (Purple or Yellow variety), Tapioca Flour, Vegetable Oil (Palm Olein), Sea Salt, Sugar.
Texture Profile: Lightweight and airy with a firm crunch; melts slightly on the tongue after the initial snap.
Shelf Life: 9–12 Months
Master Crisp adheres to a "Clean Label" philosophy by avoiding heavy artificial flavorings and preserving the natural color of the root vegetables. Sweet potatoes are a natural source of Beta-Carotene and Dietary Fiber, providing a more nutrient-dense alternative to refined flour snacks. These keropoks are processed to ensure a "non-greasy" finish, making them an addictive yet lighter choice for festive gatherings or afternoon tea.

