南瓜浓汤

Creamy Nutrient-Density | No Artificial Preservatives | Heart-Healthy Beta-Carotene

Indulge in a velvety, cafe-quality soup that prioritizes whole-food nutrition over convenience chemicals. This Pumpkin Soup is crafted from sun-ripened pumpkins, simmered slowly to unlock their natural sweetness and smooth texture. It offers a comforting, savory-sweet profile that serves as a perfect light meal or a nutrient-dense appetizer for those seeking gourmet quality without the prep time.

Our "Clean Label" philosophy ensures this soup is free from modified food starches, MSG, and synthetic thickeners. By utilizing the natural pectin found in pumpkin flesh, we achieve a rich mouthfeel without relying on heavy gums or fillers. Each batch is pasteurized to maintain shelf stability while preserving the integrity of the vitamins and minerals found in the original harvest.

• Origin: Malaysia

• Net Weight: 200g

• Dietary Profile: Vegetarian, Low-Calorie, Non-GMO, No Added Preservatives

• Ingredients: Pumpkin, Water, Vegetable Spread, Vegetable Oil, Flour, Salt, Sugar, Natural Spices

• Texture: Smooth, thick, and creamy with a consistent golden hue

• Shelf Life: 12 months

Pumpkin is a potent source of Beta-Carotene, a pro-vitamin that the body converts into Vitamin A (Retinol) to support immune function and ocular health. This formulation is intentionally paired with a small amount of healthy fats (from vegetable oils) to enhance the absorption of these fat-soluble carotenoids. Additionally, the presence of potassium in the pumpkin pulp helps maintain electrolyte balance, making this soup a functional choice for cardiovascular support and metabolic health.