矿盐苏打饼 （胡椒荞麦）

Multi-Seed Superfood Blend | Natural Yeast Fermentation | No Artificial Improvers

The Peppery Super-Seed Crunch: Robust, Nutritious, and Pure Elevate your snacking with the complex, earthy depth of Zheng-Zhe’s Rock Salt Soda Cracker (正哲生技 矿盐苏打饼 - 胡椒荞麦亚麻仁). This 380g pack features high-fiber crackers crafted through a slow, natural fermentation process to develop a superior crispness. The flavor profile is defined by a warming blend of Black and White Pepper, balanced by the nutty, toasted notes of Buckwheat and Omega-3 Rich Flax Seeds. Unlike standard crackers that use refined flour and chemical dough conditioners, Zheng-Zhe incorporates Wheat Germ and Beer Yeast to provide a multi-dimensional nutritional base that satisfies hunger with long-lasting energy.

• Origin: Taiwan

• Net Weight: 380g

• Dietary Profile: Vegan / Vegetarian / Non-GMO / No Trans Fat / No Preservatives

• Main Ingredients: Wheat Flour, Palm Oil, Buckwheat, Flax Seed, Wheat Germ, Beer Yeast, Rock Salt, Black Pepper, White Pepper, Chili Powder, Wheat Bran, Soybean Lecithin, Baking Soda.

• Texture Profile: A firm, multi-layered "shatter-crisp" snap with visible whole flax seeds and a lingering, aromatic peppery heat.

• Shelf Life: 10 Months (Unopened)

Zheng-Zhe adheres to a strict "Bio-Integrity" philosophy, ensuring these crackers are guaranteed free from synthetic coloring, chemical improvers, and animal-derived fats. By utilizing Flax Seeds, these crackers provide a plant-based source of Alpha-Linolenic Acid (ALA) and Lignans, which support heart health and reduce inflammation. The inclusion of Buckwheat offers a source of Rutin, a bioflavonoid that strengthens blood vessels, making this a "Clean-Label" superfood snack that provides essential minerals and antioxidants in every bite.