包种茶米香
The Fragrance of Northern Taiwan: Light, Airy, and Tea-Infused Experience a refined crunch with Leezen’s Pouchong Tea Rice Crisps. These traditional treats are modernized using pesticide-free brown rice and high-quality Pouchong tea powder from the Wenshan district, known for its fresh, floral aroma. Unlike oily fried snacks, these are produced using a non-fried puffing method, resulting in a delicate, brittle texture that dissolves into a lingering tea fragrance.
The sweetness is meticulously balanced to allow the natural, grassy notes of the Pouchong tea to shine, making it an elegant companion for a quiet afternoon tea session or a light, mindful snack.
Product Highlights
Wenshan Pouchong Tea: Infused with authentic tea powder for a natural floral-tea aroma without synthetic essences.
Pesticide-Free Brown Rice: Uses unpolished rice grown without chemical fertilizers, retaining the grain's natural fiber and nutrients.
Non-Fried & Light: Utilizes a gentle expansion process to achieve a signature "brittle-snap" texture that is easy on the digestive system.
Clean Label Commitment: Strictly no artificial colors, no synthetic fragrances, and no chemical preservatives.
Low-Oil Recipe: Formulated with minimal vegetable oils to maintain a clean, non-greasy mouthfeel.
Vegan-Friendly (純素): A 100% plant-based recipe that is free from dairy, eggs, and all animal byproducts.









